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UNE 34552-2:1972

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UNE 34552-2:1972

TEST METHODS OF MEAT AND MEAT PRODUCTS. HUMIDITY DETERMINATION.

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Author AENOR
Editor AENOR
Document type Standard
Format File
ICS 67.120.10 : Meat and meat products
Number of pages 2
Cross references ISO/R 1442:1970 Identical
Year 1970
Country Spain